These 4 ingredient Skinny Bite Sized Pies are a guilt-free delight! Creamy, customizable, and easy to make, they’re perfect for any occasion.
Prep Time15 minutesmins
Cook Time7 minutesmins
Total Time22 minutesmins
Servings: 12servings
Ingredients
For the Pies:
1-2boxesphyllo tart shellsfound in the freezer section
10.9ozsugar-free instant pudding mixany flavor
1 1/2cupsnonfat milk
Fresh fruit and/or fat-free whipped toppingfor topping
Instructions
Method:
Step 1: Prepare the Tart Shells - Preheat your oven according to the instructions on the phyllo tart shell packaging. Bake the tart shells for about 5-7 minutes or until golden and crispy.
Step 2: Make the Pudding Filling - In a mixing bowl, combine the pudding mix with nonfat milk. Whisk until smooth and thickened, about 2 minutes.
Step 3: Fill the Tart Shells - Once cooled, fill each shell with the pudding mixture, leaving room for toppings.
Step 4: Add Toppings - Top each filled shell with fresh fruit and/or fat-free whipped topping.
Step 5: Chill and Serve - Chill the filled tart shells in the refrigerator for at least 30 minutes before serving.
Equipment
Mixing bowl
Whisk
Spoon or piping bag
Serving platter
Baking sheet
Notes
Experiment with different flavors of pudding mix for a unique twist!
For a thicker filling, reduce the amount of milk slightly.
Store leftovers in an airtight container in the refrigerator for freshness.