Indulging in desserts doesn’t have to mean derailing your healthy eating plan. These 4 ingredient Skinny Bite Sized Pies are the perfect solution for satisfying your sweet tooth without the guilt. With just a handful of ingredients, you can whip up these deliciously creamy, bite-sized treats that are perfect for any occasion. Whether you’re hosting a gathering or simply want a quick and satisfying snack, these little pies are sure to impress.
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The best part? They’re incredibly easy to make and can be customized with your favorite flavors and toppings. So, let’s dive in and discover how to create these delightful treats!
Why It Works Every Time
The magic of these 4 ingredient Skinny Bite Sized Pies lies in the combination of phyllo tart shells and sugar-free pudding mix. The phyllo shells provide a light and flaky crust that perfectly complements the rich and creamy filling. By using sugar-free pudding and nonfat milk, we keep the calorie count low while still enjoying a satisfying dessert. Plus, the addition of fresh fruit or a dollop of fat-free whipped topping elevates the flavors and adds a refreshing touch.
Gather These Ingredients
To make your 4 ingredient Skinny Bite Sized Pies, you’ll need:
- 1-2 boxes phyllo tart shells: These can be found in the freezer section and are the perfect base for your pies.
- 10.9 oz box sugar-free instant pudding mix: Choose any flavor you love—vanilla, chocolate, or even a fruity option!
- 1 1/2 cups nonfat milk: This will help create a smooth and creamy filling for your pies.
- Fresh fruit and/or fat-free whipped topping: These toppings will add a burst of flavor and a beautiful presentation.
Tools & Equipment Needed
Before you start baking, gather the following tools:
- Mixing bowl: For combining the pudding mix and milk.
- Whisk: To mix the pudding until it’s smooth and creamy.
- Spoon or piping bag: For filling the tart shells with the pudding mixture.
- Serving platter: To display your beautiful creations once they’re done.
The Method for 4 ingredient Skinny Bite Sized Pies
Follow these simple steps to create your 4 ingredient Skinny Bite Sized Pies:
Step 1: Prepare the Tart Shells
Start by preheating your oven according to the instructions on the phyllo tart shell packaging. Once preheated, place the tart shells on a baking sheet and bake them for about 5-7 minutes or until they are golden and crispy.
Step 2: Make the Pudding Filling
In a mixing bowl, combine the 10.9 oz box of sugar-free instant pudding mix with 1 1/2 cups of nonfat milk. Whisk together until the mixture is smooth and thickened, usually about 2 minutes. This is the base of your filling!
Step 3: Fill the Tart Shells
Once the tart shells have cooled, use a spoon or a piping bag to fill each shell with the pudding mixture. Be generous, but also leave a little room at the top for toppings.
Step 4: Add Toppings
Top each filled tart shell with your choice of fresh fruit and/or a dollop of fat-free whipped topping. Berries, sliced bananas, or kiwi work wonderfully and provide a pop of color and flavor.
Step 5: Chill and Serve
For best results, place the filled tart shells in the refrigerator for at least 30 minutes to allow the filling to set. Once chilled, they’re ready to serve and enjoy!
No-Store Runs Needed
One of the best things about these 4 ingredient Skinny Bite Sized Pies is that you likely already have most of the ingredients in your kitchen. Here’s a quick checklist of what you might find:
- Phyllo tart shells can often be kept in the freezer for a quick dessert option.
- Sugar-free instant pudding mix is a pantry staple for many.
- Nonfat milk is commonly used in various recipes and can often be substituted with a plant-based milk if desired.
- Fresh fruit can be anything you have on hand, making this a versatile dessert.
Chef’s Notes
Here are a few tips to make your 4 ingredient Skinny Bite Sized Pies even better:
- Feel free to experiment with different flavors of pudding mix. Each provides a unique twist to the pies!
- If you want a thicker filling, reduce the amount of milk slightly.
- For a more decadent treat, consider using a low-fat cream cheese mixed with the pudding for added richness.
- Make sure to store any leftovers in an airtight container in the refrigerator to maintain freshness.
Prep Ahead & Store
If you’re planning for a party or just want to have some desserts ready to go, these 4 ingredient Skinny Bite Sized Pies can be prepped ahead of time. Here’s how:
- Prepare the tart shells and filling earlier in the day and assemble them just before serving.
- Filled tart shells can be stored in the refrigerator for up to 2 days, but they are best enjoyed fresh to keep the crust crispy.
- If you have leftover pudding, it can be used for other desserts or enjoyed on its own.
4 ingredient Skinny Bite Sized Pies FAQs
Can I use regular pudding mix instead of sugar-free?
Yes, you can substitute regular pudding mix, but keep in mind that it will increase the calorie count of the 4 ingredient Skinny Bite Sized Pies.
What types of fruit work best for topping?
Berries, bananas, and kiwi are excellent choices for topping. They add color and flavor, making your pies visually appealing and delicious!
Can I make these pies dairy-free?
Absolutely! You can use a dairy-free milk alternative and check for dairy-free whipped topping options to keep the recipe dairy-free.
How long do these pies last in the fridge?
These 4 ingredient Skinny Bite Sized Pies are best enjoyed fresh, but they can be stored in the refrigerator for up to 2 days.
Serve & Enjoy
Now that you’ve mastered the art of making 4 ingredient Skinny Bite Sized Pies, it’s time to gather your friends and family for a dessert party! These bite-sized treats are perfect for sharing, and they’re sure to be a hit with everyone. Serve them on a beautiful platter, and don’t forget to take a few pictures before they disappear!
The beauty of these pies lies in their simplicity and versatility. You can easily adapt the flavors and toppings to suit your preferences or the season. So, whether it’s a summer gathering with fresh berries or a cozy winter night with chocolate pudding and whipped cream, these pies will always be a delightful treat.
Each bite delivers a satisfying crunch from the phyllo shells and a creamy filling that melts in your mouth. Plus, you can feel good about enjoying a dessert that keeps things light and fresh.
Give these 4 ingredient Skinny Bite Sized Pies a try today and discover how easy it is to enjoy a sweet indulgence without the worry. Happy baking!
4 ingredient Skinny Bite Sized Pies
Ingredients
Equipment
Method
- Step 1: Prepare the Tart Shells – Preheat your oven according to the instructions on the phyllo tart shell packaging. Bake the tart shells for about 5-7 minutes or until golden and crispy.
- Step 2: Make the Pudding Filling – In a mixing bowl, combine the pudding mix with nonfat milk. Whisk until smooth and thickened, about 2 minutes.
- Step 3: Fill the Tart Shells – Once cooled, fill each shell with the pudding mixture, leaving room for toppings.
- Step 4: Add Toppings – Top each filled shell with fresh fruit and/or fat-free whipped topping.
- Step 5: Chill and Serve – Chill the filled tart shells in the refrigerator for at least 30 minutes before serving.
Notes
- Experiment with different flavors of pudding mix for a unique twist!
- For a thicker filling, reduce the amount of milk slightly.
- Store leftovers in an airtight container in the refrigerator for freshness.
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