Cheeseburger Grilled Cheese
- Cheeseburger Grilled Cheese
- Recipe
- Ingredients
- Instructions
This will basically be the best grilled cheese of your life – stacked with cheesy, meaty goodness! Perfect for a quick dinner!
Anything that involves the word “cheeseburger” is an automatic win.
For example, take cheeseburger pasta. Or a cheeseburger quesadilla.
And of course, there’s the classic actual cheeseburger.
So when I present you with this cheeseburger grilled cheese, no one loses in this one.
In fact, I think I like it better than a cheeseburger.
There’s no lettuce or tomatoes to get in the way!
It’s just meet, cheese, tomatoes and crisp, crusty-buttery bread.
Done.
Recipe
Yield: 4 servings
Prep: 15 minutes
Cook: 15 minutes
Total: 30 minutes
Ingredients
Instructions
1. Heat olive oil in a large skillet over medium high heat. Add ground beef and cook until beef has browned, about 3-5 minutes, making sure to crumble the beef as it cooks; stir in taco seasoning. Drain excess fat.
2. Stir in cheese and tomatoes until the cheese has just melted.
3. With a butter knife, spread butter on one side of each slice of bread. Place 4 slices, buttered side down, on work surface. Divide ground beef mixture evenly on all slices. Top with remaining slices, buttered side up.
4. Heat the skillet over low heat. Add sandwiches and cover; cook, turning once with a spatula, until golden brown and the cheese has completely melted, about 2-3 minutes per side.
5. Slice and serve immediately.
