Chicken Parmesan Grilled Cheese

Chicken Parmesan Grilled Cheese - Chicken breasts breaded/fried, smothered with tomato sauce and covered with mozzarella - all neatly in a cheesy sandwich!!

Chicken breasts breaded/fried, smothered with tomato sauce and covered with mozzarella – all neatly in a cheesy sandwich!!

Chicken Parmesan Grilled Cheese - Chicken breasts breaded/fried, smothered with tomato sauce and covered with mozzarella - all neatly in a cheesy sandwich!!

Someone really needs to take away my waffle maker because I just can’t stop.

Seriously. I’m sorry I’m not sorry because this chicken parmesan has just been taken to the next level.

Recipe

Yield: 8 servings
Prep: 20 minutes
Cook: 10 minutes
Total: 30 minutes

Ingredients

  • 8 slices whole wheat bread
  • 1 cup tomato sauce
  • 8 ounces fresh mozzarella cheese, sliced
  • 1 cup vegetable oil
  • ¾ cup Italian style breadcrumbs
  • ¼ cup freshly grated Parmesan
  • 2 boneless skinless chicken breasts, cut crosswise in half
  • ½ cup all-purpose flour
  • 2 large eggs, beaten
  • Instructions

    1. Preheat a waffle iron to medium-high heat. Lightly oil the top and bottom of the waffle iron or coat with nonstick spray.
    2. Heat vegetable oil in a large skillet over medium high heat.
    3. In a large bowl, combine breadcrumbs and Parmesan; set aside.
    4. Working one at a time, dredge chicken in flour, dip into eggs, then dredge in breadcrumbs mixture, pressing to coat.
    5. Add chicken to the skillet and cook until evenly golden and crispy, about 3-4 minutes. Transfer to a paper towel-lined plate.
    6. Working in batches, place bread slices into the waffle iron. Top with chicken, tomato sauce, mozzarella and remaining bread slices. Close gently and cook until golden brown and crisp, about 3-4 minutes.
    7. Serve immediately.

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