Thai Pineapple Fried Rice

- Thai Pineapple Fried Rice
- Recipe
- Ingredients
- Instructions
Finally, a healthy, hearty fried rice made with quinoa! And it comes together in just 10 minutes – no dicing or chopping here!
Let’s talk about #WeeknightDateNight. I know. I’m wondering the same thing. Who has the time for a date during the middle of the week? There’s barely enough time to sit through an hour of traffic and then order delivery before it’s bed time.
But with Green Giant Sautes, dinner can be on your table in 10 minutes. No wait. 12 minutes with prep. And there’s no chopping or dicing here. Seriously.
Green Giant Sautés offers an effortless dinner solution as the veggies are already sliced and prepped. You just have to take it out of the freezer and sauté, making this the perfect meal to share with your partner on an actual weeknight.
Not only that, these sautés are also so versatile and flavorful – you can easily make this 12-minute quinoa fried rice with the Thai Coconut sauté pack – just stir in your quinoa and pineapple and that is it. Dinner has never been quicker, healthier and more colorful.
When ready to serve, you can continue date night on Netflix, binge-watching on Orange is the New Black. It’s the perfect date, right?
But wait, date night gets even better with an amazing prize pack giveaway (valued at $98) for one lucky reader, courtesy of Green Giant, for your #WeeknightDateNight needs!
The prize pack includes:
- Calphalon 12-inch non-stick fry pan
- Wooden sauté paddle
- Love birds salt-and-pepper shakers
- “His” and “Hers” aprons
- Two “try free” coupons to try new Green Giant Sautés
Be sure to enter through the rafflecopter below for your chance to win. Good luck!
Giveaway ends on Monday, August 10, 2015 at 11:59PM Pacific time. The winner will be selected by random.org and contacted by email. If there is no response after 48 hours, another winner will be selected. Open to US residents only.
Disclosure: This giveaway is sponsored by Green Giant. All opinions expressed are my own.
Recipe
Yield: 6 servings
Prep: 5 minutes
Cook: 10 minutes
Total: 15 minutes
Ingredients
Instructions
1. In a large saucepan of 2 cups water, cook quinoa according to package instructions; set aside.
2. In a small bowl, whisk together soy sauce, oyster sauce, fish sauce, sugar and red chili paste; set aside.
3. Cook Green Giant™ Sautés Thai Coconut according to package instructions.
4. Stir in pineapple, basil, quinoa and soy sauce mixture. Cook, stirring constantly, until heated through, about 2 minutes.
5. Serve immediately, garnished with peanuts, if desired.